Red Delicious Apple is a dark red, crispy and luscious apple with a distinctive elongated, heart-shaped appearance. It has a refreshing flavour and can be used in salads, pies or custard
This kind of Apple is small and round shaped and quite juicy. American Trel is very crispy and sweet in taste. The skin of the fruit is white greenish and sweet. This apple ripens in September and is out in market by mid- September. It offers good taste in desserts and comparatively much cheaper in price. This variety is popular with customer for its absolute shape, red color and cheaper price.Delicious or Red Delicious Apple is a world-popular and most widely grown variety of apple in Sapore region in Kashmir. Color of the skin is blush red and the texture is smooth. Flesh of the Red delicious apple is greenish white and grained, sweet and juicy. Its crispiness and aromatic features made it more attractive. Size of the fruit may vary from medium to large. The fruit can be found abundantly in local market immediately after it ripens in mid-September.
Golden Delicious apples have a lovely sweet flavour and aromatic smell, with pale green to yellow coloured skin and creamy-green crisp flesh. Golden delicious apples are ideal for eating fresh or in creating apple pies and tarts. They also can be caramelised to add a tasty flavour to cakes and muffins.
Golden Delicious is usually medium in size and available from late March to November in Australia. They are best eaten when the skin has turned from green to gold. The Golden Delicious variety is now almost 100 years old, originating in West Virginia USA in 1912.
Buyfruit.com.au can provide onsite delivery of the best quality fruit for school tuckshops, day-care centres, workplaces, aged care facilities and more.
Apple growers across Himachal regard Royal Delicious as the best eating apple. It is known for its beautiful red colour with streaks of green, has an amazing taste and is very juicy. The apple has nice crunchy bite and is laden with juice when eaten. The crunchiness also explains the freshness of the fruit.
Cherries have shiny red skin and sweet juicy flesh mean. They are delicious eaten fresh or in fruit salad. A bowl of cherries on the table is popular at Christmas time. Cherries are also delicious cooked in desserts, cakes, jams and chutneys.Cherries are available from October to January in Australia and make an ideal addition to homemade fruit baskets. See what fruit is in season and select your favourites!