Description
Benefits
Nutrient Value & Benefits Apricots are a rich source of fibre, Vitamin A, Vitamin C and carotenes. They are also a source of phyto-chemicals that protect against cancer and various heart diseases. Apricots can be used in jams, marmalade, syrups and jelly preparations.
Additional Information
Shelf Life Can be stored for a 25-30 days. Storage Tips Refrigerate or store in cool dry place. Unit 200 gm Disclaimer Image shown is a representation and may slightly vary from the actual product. Every effort is made to maintain accuracy of all information displayed.
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